Crab Salad on English Muffins

5.0 2 ratings

Prep. 20 min

Total 2 h 45 min

8 pieces

Ingredients

Muffins

millet grains for dusting
15 g
fine semolina
whole milk
120 g
unsalted butter plus extra for greasing
25 g
caster sugar
15 g
water
120 g
dried instant yeast
1 tsp
10 g fresh yeast
plain flour plus extra for dusting
190 g
wholemeal flour
190 g
fine sea salt
½ tsp
ground nutmeg
¼ tsp

Crab Topping

Granny Smith apple cut in pieces (3 cm)
50 g
cucumber seeds removed, cut in pieces (3 cm)
50 g
crème fraîche
50 g
lemon finely grated zest only
½
soy sauce
1 tsp
fine sea salt
¼ tsp
ground black pepper
¼ tsp
white crabmeat
300 g

Finalisation

plain flour for dusting
unsalted butter for greasing

Difficulty

easy

Nutrition per 1 piece

Sodium 450.8 mg

Protein 12.8 g

Calories 1134.1 kJ / 271.1 kcal

Fat 5.3 g

Fibre 1.9 g

Saturated Fat 2.7 g

Carbohydrates 42.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland

We Can Switch To Chef Mode In A Flash 23 Recipes
UK and Ireland

You might also like...

Egg and Onion

25 min

Menu: Rice with Peppers and Prawns; Fruit Salad Papillote with Ice Cream

40 min

Vegan Rainbow Salad

25 min

Butter Board with Spinach Pesto

15 min

Grilled Courgette Salad with Lemon Basil Dressing (TM5)

35 min

Hot Artichoke Dip

30 min

White Chocolate and Champagne Possets with Shortbread Stars

2 h 5 min

Butternut Squash and Coconut Soup

30 min

Guacamole

5 min

Pea and Mint Soup

20 min

Orzo with Salmon and Spinach

40 min

Whipped Feta and Mascarpone with Chilli Sesame Honey

40 min