Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 - 5 cucumbers, ends removed, peeled or unpeeled (approx. 800 g)
-
200 - 250
g sour cream, to taste
or Greek yoghurt - 1 - 2 tsp fine sea salt, to taste
-
1
bunch fresh dill, finely sliced
or 4 Tbsp dried dill - 1 tsp ground black pepper (optional)
- 1 Tbsp cider vinegar (optional)
- 1 tsp caster sugar (optional)
- Nutrition
- per 4 portions
- Calories
- 2694 kJ / 643.9 kcal
- Protein
- 14.7 g
- Carbohydrates
- 56.3 g
- Fat
- 45.8 g
- Saturated Fat
- 25.9 g
- Fibre
- 7.1 g
- Sodium
- 3630.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Turmeric, Ginger and Black Pepper Detox Shot
3h 10min
Grated Carrot Salad (TM6)
10min
Turkish Eggs on Greek Yoghurt with Toast and Green Salad
30 min
Cucumber Salad with Dill and Sour Cream Dressing (TM5)
10min
Korean Spiralized Cucumber Salad
25min
Mediterranean-style Salad with Smoky Chicken (TM6)
1 godz. 10 min
Gluten-free Bruschetta
3 godz.
Courgette Salad with Parmesan and Sun-Dried Tomato Vinaigrette (TM6)
15 min
Vietnamese-style Chicken and Cabbage Salad (TM6)
30 min
Celeriac Remoulade (TM6)
No ratings
Broccoli, Red Pepper and Pine Nut Salad
10min