Grated Carrot Salad (TM6)
TM6

Grated Carrot Salad (TM6)

4.9 (7 ratings)

Ingredients

  • 600 g carrots, peeled (approx. 4 carrots)
  • 25 g shallot, halved
  • 5 g fresh parsley, cut in pieces
  • 40 g sunflower oil
    or extra virgin olive oil
  • 25 g vinegar (e.g. cider, red wine)
  • 20 g lemon juice
  • 10 g Dijon mustard
  • 3 pinches fine sea salt
  • 3 pinches ground black pepper

Nutrition
per 1 portion
Calories
664.6 kJ / 158.9 kcal
Protein
1.7 g
Carbohydrates
16.1 g
Fat
10.3 g
Saturated Fat
1.6 g
Fibre
4.6 g
Sodium
243.4 mg

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