Grated Carrot Salad

Grated Carrot Salad

4.3 3 rating

Prep. 10 min

Total 10 min

4 portions

Ingredients

carrots whole, peeled (1-3 depending on size)
600 g
shallot halved, to taste
25 g
fresh parsley leaves only
6 sprigs
sunflower oil
40 g
40 g vegetable oil
apple cider vinegar to taste
25 - 30 g
lemon juice
20 g
Dijon mustard
10 g
salt to taste
¼ - ½ tsp
black pepper, ground to taste
¼ - ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 350.2 mg

Protein 1.7 g

Calories 689 kJ / 164.7 kcal

Fat 11.1 g

Fibre 4.6 g

Saturated Fat 1.4 g

Carbohydrates 16.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM5) 20 Recipes
Canada

You might also like...

Pasta Primavera

Pasta Primavera

35 min

Portuguese Bread (Pão de água)

Portuguese Bread (Pão de água)

3 h 45 min

Cold Red Curry Soup

Cold Red Curry Soup

30 min

Leek and Potato Soup

Leek and Potato Soup

40 min

Asian Rice and Vegetable Sauté (TM6 Metric)

Asian Rice and Vegetable Sauté (TM6 Metric)

45 min

Ratatouille Galette

Ratatouille Galette

1 h 30 min

Cauliflower Cream Soup and Glazed Florets

Cauliflower Cream Soup and Glazed Florets

45 min

Split Pea Soup

Split Pea Soup

2 h 10 min

Potato Curry Soup

Potato Curry Soup

35 min

Whole Chicken with Ratatouille

Whole Chicken with Ratatouille

1 h

Curry Seafood Chowder

Curry Seafood Chowder

1 h

Beetroot Carpaccio with Burrata

Beetroot Carpaccio with Burrata

1 h 25 min