Devices & Accessories
Meatballs in Tomato Sauce
Prep. 15 min
Total 1 h 10 min
4 portions
Ingredients
Meatballs
-
fresh parsley leaves to taste6 - 12 sprigs
-
garlic clove1
-
beef mince400 g
-
medium eggs2
-
fine sea salt½ tsp
-
ground black pepper1 pinch
-
bread torn in pieces40 g
Tomato Sauce
-
olive oil20 g
-
garlic clove1
-
onions quartered200 g
-
tinned chopped tomatoes800 g
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
1042.1 mg
Protein
24 g
Energy
1743 kJ /
416.6 kcal
Fat
28.4 g
Fibre
3.2 g
Saturated Fat
9.3 g
Carbohydrates
16.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Pad Thai
45 min
Roast Chicken Dinner with Veg and Gravy
2 h
Curry Powder Mix
15 min
Lamb Shoulder with Red Wine and Rosemary
14 h 50 min
Sous-vide Strawberries with White Chocolate Cheese Mousse
2 h
Herby Steaks with French Potato Salad
45 min
Layered Chicken Dinner
2 h
Bacon and Onion Bread
30 min
Cardamom And Lime Syrup Cake
1 h 35 min
Mexican Chicken Ring
55 min
Roosterkoek (Barbecue Bread) with Boerewors Burgers
1 h 45 min
Chicken, Basil and Roasted Red Pepper Spaghetti
35 min