Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Saint-pierre en double cuisson, mousseline de panais et beurre d'agrumes
Prep. 15 min
Total 1 h
2 portions
Ingredients
-
50 d'échalotes
-
100 g de beurre coupé en morceaux
-
20 g de jus de citron
-
200 g d'eau
-
800 g de jus d'orange
-
400 g de panais coupés en morceaux
-
300 g de saint-pierre détaillé en 4 aiguillettes (2 filets)
-
20 g d'huile d'olive
-
110 g de crème liquide 30-40% m.g.
-
70 g de lait
-
4 pincées de sel
-
3 pincées de noix de muscade en poudre
Difficulty
easy
Nutrition per 1 portion
Sodium
1803.5 mg
Protein
31 g
Calories
4851 kJ /
1165 kcal
Fat
80 g
Fibre
8.5 g
Saturated Fat
44.5 g
Carbohydrates
74 g
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Saint-Valentin vol. II
10 Recipes
France
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