Polenta au gorgonzola

Polenta au gorgonzola

3.6 20 ratings
Prep. 10 min
Total 25 min
6 portions

Ingredients

  • d'eau
    1600 g
  • de gros sel
    15 g
  • de semoule de maïs fine précuite
    400 g
  • de gorgonzola coupé en lanières
    400 g

Nutrition per 1 portion

Calories 331 kcal / 1385 kJ
Protein 14 g
Fat 14 g
Carbohydrates 37 g

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