Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g de gingembre frais, coupé en morceaux
- 3 brins de coriandre fraîche, équeutés
- 35 g d'huile d'olive
- 350 g de bar, détaillé en petits dés (1 bar entier de 700 g environ) (voir "Conseil(s)")
- 2 fruits de la Passion, la pulpe seulement
- Nutrition
- per 1 portion
- Calories
- 765.5 kJ / 183.8 kcal
- Protein
- 17 g
- Carbohydrates
- 1 g
- Fat
- 12.3 g
- Saturated Fat
- 1.8 g
- Fibre
- 1 g
- Sodium
- 258 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Saumon gravlax
60h 30 min
Tartare de saumon avocat-concombre
50min
Tartare de saumon aux fruits de la Passion
15min
Tartare de bar
10min
Salade thaïe aux crevettes
1h 25min
Gravlax de cabillaud au piment fumé
3h 10min
Tartare de thon et gaspacho
20 min
Gravlax de dorade au combava et gingembre
12h 20min
Gaspacho tomate-gambas
2h 30min
Ceviche de dorade
10min
Ceviche de daurade au pamplemousse
1h 5min
Bobun crevettes à l'ail et au citron
1h