Bacon, Leek and Emmental Tart

Bacon, Leek and Emmental Tart

4.5 39 rating

Prep. 15 min

Total 25 min

6 portions

Ingredients

puff pastry, ready-rolled (approx. 320 g, see tips)
1 sheet
medium egg beaten
1
Emmental cheese cut in pieces (2 cm)
150 g
garlic cloves
2
leeks cut in pieces (3 cm)
300 g
extra virgin olive oil plus extra for drizzling
35 g
bacon lardons
200 g
crème fraîche
200 g
fine sea salt to taste
ground black pepper to taste
mixed salad leaves
100 g
balsamic vinegar for drizzling

Difficulty

easy

Nutrition per 1 portion

Sodium 713 mg

Protein 18 g

Calories 2537 kJ / 612 kcal

Fat 51 g

Saturated Fat 25 g

Carbohydrates 20 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Meals in Minutes 30 Recipes
UK and Ireland

You might also like...

Cauliflower and Broccoli Gratin

Cauliflower and Broccoli Gratin

50 min

Salmon en Croute with Lemon Risotto

Salmon en Croute with Lemon Risotto

45 min

Pea and Courgette Tarts

Pea and Courgette Tarts

1 h

Pulled Pork and Cider Rolls

Pulled Pork and Cider Rolls

1 h

Petits Pois and Pancetta Risotto

Petits Pois and Pancetta Risotto

30 min

Dukkah Lamb Meatballs with Quinoa and Yoghurt Sauce

Dukkah Lamb Meatballs with Quinoa and Yoghurt Sauce

40 min

Ham Hock Potato Bake

Ham Hock Potato Bake

35 min

Cheeseburger Quiche

Cheeseburger Quiche

50 min

Broccoli and Bacon Tarts

Broccoli and Bacon Tarts

45 min

Spanish-flavoured Sausagemeat Plait

Spanish-flavoured Sausagemeat Plait

1 h

One-pot Moussaka

One-pot Moussaka

30 min

Sausage and Bacon Casserole

Sausage and Bacon Casserole

50 min