Spanish-flavoured Sausagemeat Plait
TM6 TM5

Spanish-flavoured Sausagemeat Plait

4.8 (44 ratings)

Ingredients

  • 1 garlic clove
  • 80 g onions, quartered
  • 15 g olive oil
  • 400 g good quality pork sausagemeat, broken in pieces
  • 75 g roasted red peppers, preserved, drained, sliced (1 cm)
  • 30 g breadcrumbs (see tip)
  • 1 Tbsp tomato purée
  • 2 medium eggs, 1 mixed with 1 Tbsp water
  • ½ tsp smoked paprika
  • ½ tsp dried chilli flakes (optional)
  • ½ tsp fine sea salt
  • ¼ tsp ground black pepper
  • plain flour, for dusting
  • 300 g puff pastry (see tip)

Nutrition
per 1 portion
Calories
1635 kJ / 392 kcal
Protein
18 g
Carbohydrates
23 g
Fat
25 g
Saturated Fat
11 g
Sodium
807 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes