Devices & Accessories
Christmas Dinner Sausage Rolls
Prep. 20 min
Total 1 h 10 min
24 pieces
Ingredients
Pastry
-
plain flour300 g
-
unsalted butter diced (1 cm), then frozen150 g
-
water cold100 g
-
fine sea salt1 tsp
Filling
-
fresh sage leaves to taste12 - 15
-
cooked, peeled chestnuts80 g
-
olive oil20 g
-
onions cut in wedges200 g
-
turkey mince broken in pieces400 g
-
ground black pepper1 pinch
-
plain flour for dusting
-
streaky bacon6 slices
-
chipolata sausages340 g
-
medium egg beaten, for glazing1
Difficulty
medium
Nutrition per 1 piece
Sodium
262.8 mg
Protein
8.2 g
Energy
867.4 kJ /
207.3 kcal
Fat
13.9 g
Fibre
0.7 g
Saturated Fat
5.8 g
Carbohydrates
12.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Christmas with Kids
10 recipes
UK and Ireland
UK and Ireland
You might also like...
Cheddar Soda Bread Rolls
50 min
Frozen Yoghurt Bark
6 h 10 min
Pomegranate and Mint Marinade
5 min
Sweet and Sour Slow Cooked Pork Ribs
2 h 25 min
Slow-cooked Chorizo and Squid Stew with Butter Beans
5 h 30 min
Pork Meatballs with Celeriac and Apple
1 h 10 min
Mulled Wine Bellini
2 h 40 min
Italian Crusted Lamb
5 h
Cherry and Cinnamon Granola Bars
2 h 50 min
Layered Chicken Dinner
1 h 45 min
Marmalade Margarita
5 min
Meatballs with Romesco Sauce
1 h 40 min