Cabbage Salad with Almond-Orange Vinaigrette

Cabbage Salad with Almond-Orange Vinaigrette

3.7 17 ratings

Prep. 10 min

Total 15 min

6 portions

Ingredients

Almond-Orange Vinaigrette

orange juice
4 oz
almond butter natural (no salt, no sugar)
1 oz
shallots cut into pieces
2 oz
salt to taste
½ tsp

Cabbage Salad

red cabbage cored, thinly sliced
14 oz
rainbow carrots peeled, in pieces (1 in.)
6 oz
fresh cilantro leaves only
½ bunch
red beets peeled, quartered (approx. 1 md. beet)
6 oz
slivered almonds to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 4 g

Calories 431 kJ / 103 kcal

Fat 4 g

Fibre 4 g

Carbohydrates 16 g

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Also featured in

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United States

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