Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Parmesan gelato
- 150 g Parmesan cheese, crust removed and cut into pieces (3 cm)
- 350 g double cream
- 1 tsp ground paprika (optional)
Balsamic reduction
- 250 g balsamic vinegar
- 30 g honey
Assembly
- 1 ciabatta baguette, cut into thin slices
- 4 tbsp extra virgin olive oil
- 2 garlic cloves, cut into halves lengthways
- Nutrition
- per 1 piece
- Calories
- 726.7 kJ / 173 kcal
- Protein
- 3.6 g
- Carbohydrates
- 6.6 g
- Fat
- 14.7 g
- Saturated Fat
- 6.5 g
- Fibre
- 0.4 g
- Sodium
- 131.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Beurre blanc
15min
Chorizo and prawns a la Sidra
25 min
Watermelon canapés with whipped feta and walnuts
20 min
Caesar salad dressing
10 min
Vanilla sauce (crème anglaise)
10 min
Orange liqueur zabaglione
15min
Gorgonzola cheesecakes with pear jam
45min
Beef tapenade crostini
1h 40min
Smoked salmon and preserved lemon choux buns
1h 20 min
Parmesan baskets with goat's cheese mousse
1h 15 min
Oysters with lime granita
5 min
Smoked salmon muffins with steamed eggs and herbed relish
1h