Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g Parmesan cheese crust removed and cut into cubes (3 cm)
- 1 garlic clove
- 250 g mayonnaise (good quality) (see Tips)
- 200 g marinated artichoke hearts drained
- Nutrition
- per 50 g
- Calories
- 181 kcal / 761.9 kJ
- Protein
- 6.5 g
- Fat
- 14 g
- Carbohydrates
- 6.3 g
- Fibre
- 2.3 g
- Saturated Fat
- 3.9 g
- Sodium
- 411.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Frozen mojito cheesecake
24 h 25 min
Smoked salmon mousse
5 min
Camembert with cranberries and almonds
30 min
Leek and smoked salmon dip
55 min
Watermelon canapés with whipped feta and walnuts
20 min
Warm capsicum and tomato salad with olives
50 min
Peach Bellini
5 min
Melted Brie with basil and lemon pesto
30 min
Mixed tomato and labne salad
24 h 20 min
Spiced roasted cauliflower salad with minted yoghurt
1 h
Capsicum and sun-dried tomato dip
5 min
Beetroot, Parmesan and cashew dip
5 min