French onion soup (Soupe à l’oignon)

French onion soup (Soupe à l’oignon)

3.8 31 ratings

Prep. 10 min

Total 1 h

6 portions

Ingredients

Gruyère cheese cut into pieces (3 cm)
150 g
extra virgin olive oil
20 g
brown onion cut into wedges (3-4 cm)
500 g
unsalted butter
30 g
fresh thyme leaves only, plus extra to scatter
1 sprig
white wine
80 g
plain flour
15 g
ground black pepper plus extra to season
2 pinches
Beef stock paste (see Tips)
2 tsp
water
1000 g
baguette loaf cut into 18 x 1 cm slices, toasted (see Tips)
1

Nutrition per 1 portion

Calories 365.5 kcal / 1529.3 kJ

Protein 14.4 g

Fat 17 g

Carbohydrates 37.2 g

Fibre 2.6 g

Saturated Fat 8.1 g

Sodium 508.6 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

French cuisine: Dinner and sides 12 Recipes
Australia and New Zealand

Thermomix® Everyday Winter 2024 72 Recipes
Australia and New Zealand

You might also like...

Curly Fries with Garlic Sauce

Curly Fries with Garlic Sauce

No ratings

Crunchy broccoli salad with speck (TM6)

Crunchy broccoli salad with speck (TM6)

10 min

Cherry and apple hand pies (Collette Mitrega)

Cherry and apple hand pies (Collette Mitrega)

1 h 15 min

Mexican slaw (Thermomix® Cutter)

Mexican slaw (Thermomix® Cutter)

10 min

Whipped Feta

Whipped Feta

35 min

Lamb Chops with Ratatouille, Beans and Potato Gratin

Lamb Chops with Ratatouille, Beans and Potato Gratin

No ratings

Rustic Sourdough Bread

Rustic Sourdough Bread

28 h 10 min

Shakshuka in the Varoma

Shakshuka in the Varoma

30 min

Gambas

Gambas

10 min

Yellow curry sauce (Dandelion restaurant)

Yellow curry sauce (Dandelion restaurant)

55 min

Sri Lankan red beef curry with rice

Sri Lankan red beef curry with rice

1 h 40 min

Creamy beef curry and rice

Creamy beef curry and rice

1 h 15 min