Skip to main content Search

Quick béchamel sauce
No ratings
Prep. 5 min
Total 15 min
1100 gram
Sign up for free

Ingredients

  • wheat flour
    80 gram
  • cow milk
    1000 gram
  • butter, unsalted (from cows' milk) cut into pieces
    80 gram
  • sea salt to taste
    ½ - 1 teaspoon
  • black pepper, ground to taste
    2 - 4 pinch
  • nutmeg, ground to taste
    2 - 4 pinch

Difficulty

easy

Nutrition per 1100 gram

Sodium 2574.8 mg
Protein 42.6 g
Energy 6486.8 kJ / 1544.5 kcal
Fat 101.5 g
Fibre 2.2 g
Saturated Fat 64.5 g
Carbohydrates 119.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade We Trust 30 recipes
International

You might also like...

Nyonya Spice Paste

5.0(37)

15 min

Steamed Vegetables with Kefir Dressing

5.0(5)

40 min

Feijoa chutney

4.3(41)

1 h 15 min

Lemon Caper Aioli

4.3(9)

10 min

Cucumber Yogurt Dressing

4.8(16)

5 min

Rich Tomato Sauce

5.0(62)

30 min

Cheat's Sriracha sauce

4.8(23)

168 h 30 min

Black tahini and beetroot hommus

4.7(38)

1 h 10 min

Roasted Red Pepper and Parsley Pesto

4.9(56)

5 min

Hummus

4.3(97)

10 min

Mayonnaise

4.7(56)

5 min

Kale Caesar Salad with Parmesan Bread Crumbs

4.4(21)

25 min

 Show all
Show all