Skip to main content Search

Austrian Baked Rice Casserole with Apples
No ratings
Prep. 30 min
Total 1 h 45 min
10 portion
Sign up for free

Ingredients

  • rice, white, short-grain
    250 gram
  • whole cow milk
    800 gram
  • butter, unsalted (from cows' milk) diced, plus extra for greasing
    100 gram
  • salt
    1 pinch
  • vanilla extract, natural
    1 teaspoon
  • rum (optional) to taste
    2 - 3 tablespoon
  • raisin, all varieties (optional) to taste
    2 - 3 tablespoon
  • apple, tart peeled, cored, quartered
    600 gram
  • freshly squeezed lemon juice
    20 gram
  • caster sugar plus extra for sprinkling
    80 gram
  • egg, European medium (53-63 g) (from chicken)
    5
  • freshly squeezed lemon juice (see tip)
    1 teaspoon
  • cinnamon, ground (optional)
    ½ teaspoon
  • almond, flaked
    100 gram

Difficulty

easy

Nutrition per 1 portion

Sodium 98.1 mg
Protein 10.3 g
Energy 1600.2 kJ / 382.5 kcal
Fat 19.2 g
Fibre 2.7 g
Saturated Fat 7.5 g
Carbohydrates 43.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

There's Always Room At Our Table 34 recipes
International

You might also like...

Maple Teriyaki Salmon with Rice and Broccoli

4.6(127)

1 h 5 min

High Protein Egg Bake

4.3(57)

20 min

Grape Jelly Sweet & Sour Meatballs

4.1(32)

50 min

Egg Salad Sandwiches

4.5(34)

35 min

Steel Cut Oats

4.6(14)

35 min

Almond Pulp Galette with Tomatoes

4.6(15)

1 h 50 min

Cheat's chicken shoyu ramen

4.3(24)

40 min

Potato Curry Soup

4.0(34)

35 min

Steamed Frittata Egg Cups

4.7(34)

45 min

Yogurt Custard Toast with Bacon

4.5(20)

40 min

Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto

4.0(30)

1 h 50 min

Maple Sweet Potato Soup with Parmesan Croutons

4.5(2)

45 min

 Show all
Show all