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Three-in-One Steam Squid with Sambal Balado and Steam Black Bean Chicken
5.0 1 rating
Prep. 5 min
Total 25 min
4 portions
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Ingredients

  • boneless chicken thighs cut into 1 cm strips
    500 g
  • black bean sauce
    1 tbsp
  • sugar
    ½ tsp
  • salt
    1 tsp
  • light soy sauce
    1 ½ tbsp
  • dark soy sauce
    ¼ tsp
  • sesame oil
    1 tsp
  • cornflour (starch)
    1 tsp
  • fresh ginger peeled, cut into strips
    10 g
  • fresh squid
    500 g
  • rice
    200 g
  • water
    1000 g
  • spring onion chopped, to garnish
    1 stalk
  • sambal balado
    100 g

Difficulty

easy

Nutrition per 1 portion

Sodium 631.3 mg
Protein 24.8 g
Energy 2015.8 kJ / 481.8 kcal
Fat 22 g
Fibre 0.6 g
Saturated Fat 6 g
Carbohydrates 44 g

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