Salmon with Grapefruit Quinoa

3.5 4 ratings

Prep. 15 min

Total 50 min

3 portions

Ingredients

raw almond, unsalted
1 oz
green onions (white part only)
2 oz
extra virgin olive oil divided, plus extra to grease and drizzle
2 ½ oz
uncooked quinoa rinsed and drained
4 oz
vegetable broth
14 oz
ground black pepper divided
½ tsp
Dijon mustard
1 tsp
honey
½ tsp
lemon juice
1 ½ tsp
salt divided
½ tsp
ground ginger
1 pinch
skinless salmon fillets cut in three pieces
18 oz
grapefruit
1
pitted olives
2 oz
fresh mint leaves
6
raspberry vinegar
1 oz
feta cheese
2 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 843.9 mg

Protein 45.6 g

Energy 3654.7 kJ / 873.5 kcal

Fat 59.3 g

Fibre 5.9 g

Saturated Fat 12.4 g

Carbohydrates 38.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fabulous 50+ 5 recipes
United States

You might also like...

Shrimp and Potato Boil

40 min

Orange Salmon with Broccoli Couscous

35 min

Sicilian Shrimp Salad

30 min

Sous-vide Scallops with Saffron Sauce

1 h

New England Clam Chowder

45 min

Jumbo Shrimp with Vermicelli

30 min

Fish Ceviche

3 h 25 min

Pineapple Teriyaki Salmon

30 min

Shrimp Tacos with Denver Salsa

25 min

Salmon Salad Board with Lemon Pickled Onions

40 min

Salmon, Quinoa, Feta and Vegetable Salad

50 min

Shrimp & Crab Linguine

25 min

Show all

Show all