Creamy spinach salmon with couscous

5.0 1 rating

Prep. 5 min

Total 20 min

4 portions

Ingredients

Parmesan cheese cut into pieces (3 cm)
60 g
skinless, boneless salmon fillets
4
sea salt to season
ground black pepper to season
semi sun-dried tomato strips in oil
70 g
pouring (whipping) cream
300 g
couscous
130 g
boiling water
150 g
fresh baby spinach leaves
60 g
mixed salad greens of choice

Nutrition per 1 portion

Calories 793.5 kcal / 3320.1 kJ

Protein 44.1 g

Fat 52.8 g

Carbohydrates 37 g

Fibre 3.5 g

Saturated Fat 24.5 g

Sodium 355.5 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A few ingredients 20 Recipes
Australia and New Zealand

You might also like...

Beer batter fish

Beer batter fish

40 min

Mediterranean octopus salad

Mediterranean octopus salad

40 min

Dip of all Dips (Thermodudes)

Dip of all Dips (Thermodudes)

45 min

Mint Chocolate Chip Syllabubs

Mint Chocolate Chip Syllabubs

1 h 10 min

Lemon Garlic White Rice

Lemon Garlic White Rice

35 min

Slow Cooked Potatoes (TM6)

Slow Cooked Potatoes (TM6)

45 min

Rosemary Mashed Root Vegetables

Rosemary Mashed Root Vegetables

45 min

Cooking gnocchi or pasta

Cooking gnocchi or pasta

35 min

Rosemary Marinade for Beef

Rosemary Marinade for Beef

5 min

Fish with herb tahini sauce & quinoa cauli tabbouleh

Fish with herb tahini sauce & quinoa cauli tabbouleh

35 min

Hasselback beetroot salad with macadamia cream

Hasselback beetroot salad with macadamia cream

1 h

Silky sweet potato mash

Silky sweet potato mash

25 min