Devices & Accessories
Nourish Bowl (Diabetes)
Prep. 20 min
Total 55 min
4 portion
Ingredients
-
garlic cloves2
-
ginger, fresh peeled, sliced15 g
-
lime juice85 g
-
gluten-free soy sauce reduced-salt60 g
-
sesame oil2 ¼ tsp
-
extra virgin olive oil2 ¼ tsp
-
rice, brown "low GI" (see Tip)140 g
-
water plus extra to rinse rice795 g
-
soybean in the pod, green, frozen thawed200 g
-
egg, large (65-70 g)4
-
baby spinach, fresh85 g
-
avocado (approx. 1 medium), thinly sliced255 g
-
Lebanese cucumber thinly sliced1
-
radish, red thinly sliced70 g
-
red cabbage thinly sliced155 g
-
sesame seed, black1 tbsp
-
red chilli, long thinly sliced1
Difficulty
easy
Nutrition per 1 portion
Sodium
677.5 mg
Protein
21.3 g
Energy
1902.5 kJ /
455 kcal
Fat
24.5 g
Fibre
12.3 g
Saturated Fat
4.3 g
Carbohydrates
32.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Recipes for Diabetics - CA
11 recipes
Canada
Canada
You might also like...
Green Goddess Salad
10 min
Salmon with Vegetable Sauce
25 min
Mediterranean Chicken
35 min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55 min
Chocolate Nice Cream
2 h 5 min
Potato Curry Soup
35 min
Vegan Green Pea Fritters
20 min
Butternut and Cashew Curry with Black Rice
1 h 15 min
Citrus Salad with Mint Vinaigrette
30 min
Wholemeal pasta with chickpea cream and prawns
35 min
Mexican Black Bean Dip with Healthy Tortilla Chips
20 min
Golden Spiced Turkey Kefta
30 min