Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ oz garlic cloves (approx. 4 cloves)
- ½ oz extra virgin olive oil
- 11 oz pak choi or other green vegetables
- ½ tsp salt
- 1 pinch ground black pepper
- Nutrition
- per 1 portion
- Calories
- 196 kJ / 46.8 kcal
- Protein
- 1.4 g
- Carbohydrates
- 2.9 g
- Fat
- 3.7 g
- Saturated Fat
- 0.6 g
- Fibre
- 0.9 g
- Sodium
- 342.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Savory Rice Porridge (Congee)
35min
Stir fried broccoli with carrot
15 Min
Chicken porridge with century egg
30min
Sambal Petai Prawns
20 Min
Tomato-egg soup
20 Min
Foochow Nourishing Chicken Soup
1h 20min
Stir Fried Broccoli with Carrot
15 Min
Moonlight Over the Lotus Pond (Stir Fried Vegetable Mix with Prawns)
30min
Fast and easy stir fried mee hoon
20 Min
Kaiyang Cabbage (Savory Stir-Fried Cabbage)
35min
Stir-Fried Vegetables (TM5 Metric)
10 Min
Four Course Meal (Chicken Rice)
1u. 25min