Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz dried shiitake mushrooms, sliced in halves
- hot water, to soak mushrooms
- 3 garlic cloves
- 1 oz olive oil
- ½ oz dried shrimp
- 16 oz Chinese cabbage leaves, cut into pieces (1 in.)
- 2 oz carrots, thinly sliced rounds
- 1 tsp salt, to taste
- 2 pinches ground white pepper
- 1 tsp rice flour
- 2 tbsp water
- sesame oil, to serve
- Nutrition
- per 1 portion
- Calories
- 501 kJ / 119.7 kcal
- Protein
- 4.6 g
- Carbohydrates
- 10.7 g
- Fat
- 7.5 g
- Saturated Fat
- 1 g
- Fibre
- 2.4 g
- Sodium
- 744.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Braised Chicken with Mushroom
1h 30min
Chicken Porridge With Century Egg
30min
Stir-Fried Vegetables (TM5 Metric)
10min
Stir Fried Broccoli with Carrot
15min
Stir fried broccoli with carrot
15min
Chicken porridge with century egg
30min
Kai yang bai cai (braised cabbage with mushrooms)
40min
Teochew Steamed Pomfret With Mee Hoon
40min
Savory Rice Porridge (Congee)
35min
Tomato-egg soup
20min
Ginger Garlic Steamed Whole Fish
30min
Stir-Fried Vegetables
15min