Vegan Porridge with Fruits and Cinnamon

4.6 5 ratings

Prep. 10 min

Total 15 min

2 portions

Ingredients

hazelnuts
40 g
porridge oats
80 g
oat drink
500 g
ground cinnamon
½ tsp
fine sea salt
1 pinch
goji berries
20 g
apple cored, quartered, sliced in lengths (2 mm)
1
pear cored, quartered, sliced in lengths (2 mm)
1
maple syrup (optional) to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 331.2 mg

Protein 12.6 g

Energy 2229.7 kJ / 532.9 kcal

Fat 19 g

Fibre 16.7 g

Saturated Fat 1.7 g

Carbohydrates 81.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 recipes
UK and Ireland

We Celebrate Our Uniqueness 28 recipes
UK and Ireland

You might also like...

Almond Cauliflower Cream Soup with Herb Oil and Crispy Flatbread

45 min

Vegan Coconut Cake

50 min

Bulgur Salad with Rocket, Peach and Avocado

35 min

Aubergine Bhurta

30 min

Pear and Cucumber Smoothie

10 min

Vegan Chickpea and Mushroom Stew

30 min

Leftover Vegetable Houmous

10 min

Baby-friendly Aubergine and Tahini Dip

55 min

Courgette, Corn and Ricotta Pancakes

1 h 5 min

Allergen-friendly Mushroom Risotto

1 h 20 min

Beetroot Gazpacho With Horseradish Créme

1 h 40 min

Spinach, Tomato and Goat's Cheese Quiche

1 h