Creamy Feta Dip

5.0 4 ratings

Prep. 5 min

Total 5 min

8 portions

Ingredients

garlic clove
1
fresh chilli deseeded if desired
½
feta cheese cut in pieces (4 cm)
400 g
sweet paprika
1 tsp
Greek yoghurt
100 g
freshly squeezed lemon juice
1 Tbsp
olive oil plus extra for drizzling
50 g
ground black pepper
¼ tsp

Nutrition per 1 portion

Calories 200.4 kcal / 838.4 kJ

Protein 8.3 g

Fat 16.9 g

Carbohydrates 4.2 g

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UK and Ireland

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