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Minted Mushy Peas with Crème Fraîche
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- 600 g water
- 2 garlic cloves
- 1 ½ tsp fine sea salt
- 400 g frozen green peas
- 20 g butter
- 2 Tbsp crème fraîche
- 1 small handful fresh mint
- ¼ tsp ground black pepper
- per 1 portion
- 583 kJ / 139 kcal
- 6.4 g
- 10.3 g
- 8 g
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