Minted Mushy Peas with Crème Fraîche

Minted Mushy Peas with Crème Fraîche

4.8 126 rating

Prep. 5 min

Total 20 min

4 portions

Ingredients

water
600 g
garlic cloves
2
fine sea salt
1 ½ tsp
frozen green peas
400 g
unsalted butter
20 g
crème fraîche
2 Tbsp
fresh mint leaves (approx. 10-15 g)
1 bunch
ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 6.4 g

Calories 583 kJ / 139 kcal

Fat 8 g

Carbohydrates 10.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Red Cabbage

Red Cabbage

1 h

Onion Tart (TM5)

Onion Tart (TM5)

1 h

Beetroot Rosti with Smoked Salmon and Herb Crème Fraîche

Beetroot Rosti with Smoked Salmon and Herb Crème Fraîche

25 min

Herb Crusted Lamb with Pea Purée and Asparagus

Herb Crusted Lamb with Pea Purée and Asparagus

50 min

Salsa Verde

Salsa Verde

10 min

Spiced Labne with Squash and Rocket Salad

Spiced Labne with Squash and Rocket Salad

13 h 30 min

Potato and Celeriac Gratin

Potato and Celeriac Gratin

1 h 10 min

Pork Meatballs with Celeriac and Apple

Pork Meatballs with Celeriac and Apple

1 h 10 min

Smoked Mackerel Watercress Dip

Smoked Mackerel Watercress Dip

5 min

Meatballs, Tomato Sauce and Parmesan Polenta

Meatballs, Tomato Sauce and Parmesan Polenta

1 h 10 min

Honey Parmesan Parsnips

Honey Parmesan Parsnips

50 min

Carrot and Swede Mash

Carrot and Swede Mash

20 min