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Gluten Free Apple Date Coffee Cake
4.1 7 ratings
Prep. 5 min
Total 1 h
8 portions
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Ingredients

  • butter, unsalted to grease
All-Purpose Gluten Free Flour
  • quinoa, white
    200 g
  • chia seeds
    100 g
  • cornstarch
    300 g
Streusel
  • brown sugar
    115 g
  • butter, unsalted
    2 tbsp
  • cinnamon, ground
    1 tsp
  • salt
    ¼ tsp
  • ginger, dried, ground
    1 pinch
  • nutmeg, ground
    1 pinch
  • pecan nuts, chopped (optional)
    30 g
Cake
  • dried dates, pitted
    85 g
  • apples quartered
    225 g
  • plain yogurt unsweetened
    170 g
  • vegetable oil
    60 g
  • brown sugar
    85 g
  • vanilla extract, natural
    1 tsp
  • eggs, large
    2
  • xanthan gum
    ½ tsp
  • baking powder
    1 tsp
  • baking soda
    ½ tsp
  • salt
    ½ tsp
  • nutmeg, ground
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 390 mg
Protein 8 g
Calories 1774 kJ / 424 kcal
Fat 14 g
Fibre 10.4 g
Saturated Fat 4.7 g
Carbohydrates 68 g

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