Barbecued pork ribs

Barbecued pork ribs

4.0 1 rating

Prep. 10 min

Total 28 h 10 min

4 portions

Ingredients

water
1500 g
pork ribs cut into pieces (approx. 6 ribs per piece)
2000 g
garlic cloves
2
barbecue sauce (see Tips)
500 g
beer of choice
120 g
pure maple syrup
110 g
apple cider vinegar
60 g
sweet paprika
2 tbsp
ground cumin
1 tbsp
smoked salt (see Tips)
1 tsp
brown sugar
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 2296.1 mg

Protein 79.5 g

Calories 7169.7 kJ / 1713.6 kcal

Fat 118.6 g

Fibre 2.5 g

Saturated Fat 37.6 g

Carbohydrates 75.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pizza Oven 20 Recipes
Australia and New Zealand

You might also like...

Tomato and onion gravy (South African)

25 min

Lamb rack with roasted ratatouille, garlic green beans and potato gratin

1 h 45 min

"Marry me" chicken pasta

35 min

Spicy chips on a stick (Thermomix® Spiralizer, TM5)

30 min

Creamy potato mash

30 min

Slow Cooked Corned Beef and Cabbage

6 h

Lemonade scones

25 min

Beef Stroganoff

1 h

Muffin pan chorizo frittatas

30 min

Quick strawberry dessert

5 min

Basic cheesecake

10 h

Fruity dream

10 min