Lime and coconut mini bundts

Lime and coconut mini bundts

4.3 7 ratings

Prep. 5 min

Total 40 min

6 portions

Ingredients

Bundt cakes

unsalted butter softened, plus extra melted, to grease
130 g
white sugar
80 g
lime juice and zest, no white pith
1
eggs
3
self-raising flour
170 g
desiccated coconut
30 g
natural yoghurt
180 g

Lime and rum syrup

white sugar
100 g
water
100 g
lime juiced and 6 strips of peel, no white pith
1
Malibu® rum (optional)
40 g

Difficulty

easy

Nutrition per 1 portion

Sodium 391.5 mg

Protein 7.7 g

Energy 2041.6 kJ / 488 kcal

Fat 24.4 g

Fibre 2.5 g

Saturated Fat 15.4 g

Carbohydrates 59.5 g

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