Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g mixed fresh mushrooms, halved or quartered if large
- 50 g unsalted butter, diced
- 1 Tbsp fresh thyme leaves
- 50 g stale bread, torn in pieces
- 1 lemon, finely grated, zest only
- 1 tsp fine sea salt, plus 1 pinch to taste
- 1 tsp ground black pepper, plus 1 pinch to taste
- 1500 g pork loin, ready to stuff (see tip)
- 300 g celery, cut in pieces (2 cm)
- 500 g carrots, cut in pieces (2 cm)
- 100 g cider, dry
- 1 garlic bulb, plus 1 clove peeled
- 500 g floury potatoes (e.g. Maris Piper, King Edwards), sliced (5 mm)
- 200 g milk
- Nutrition
- per 1 portion
- Calories
- 3098.7 kJ / 740.6 kcal
- Protein
- 56.5 g
- Carbohydrates
- 37.4 g
- Fat
- 40.3 g
- Saturated Fat
- 16.1 g
- Fibre
- 6.4 g
- Sodium
- 679.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Broccoli and Ham Pasta Bake
1h 10min
Chicken Caprese Pasta Salad
25min
Mexican Chicken Ring
55min
St Patrick's Day Smoothie
5 min
Citrus Water (TM5)
35 Min
Popcorn Verrines
1 Std. 30 Min
Menu with Pea Ginger Soup, Lemon Salmon with Broccoli and Potato
45min
Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling
2 Std.
Korean Glass Noodles with Stir Fried Vegetables (TM6)
No ratings
Chicken Mushroom Fajitas (TM6)
1 Std.
Lamb Shoulder with Red Wine and Rosemary
14 godz. 50 min
Philadelphia, Chorizo and Chive Gnocchi
35 Min