
Devices & Accessories
Vegan Green Pea Fritters
Prep. 5 min
Total 20 min
5 portions
Ingredients
-
green onions (approx. 85 g total), cut into pieces (5 cm/2 in.)4
-
garlic cloves4
-
extra virgin olive oil30 g
-
chickpea flour130 g
-
baking soda1 tsp
-
dried red chilli flakes1 tsp
-
ground cumin1 tsp
-
salt1 tsp
-
fresh mint leaves (optional) plus extra to garnish6
-
frozen green peas680 g
-
vegetable oil to fry
-
lemon cut into wedges, to serve1 - 2
-
cherry tomatoes halved570 g
-
red onion julienned, to taste
-
vegan mayonnaise to serve
Nutrition per 1 portion
Calories
299.5 kcal /
1253.2 kJ
Protein
14.9 g
Fat
8.7 g
Carbohydrates
42.9 g
Fibre
12.1 g
Saturated Fat
1.3 g
Sodium
749.6 mg
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