Devices & Accessories
Dairy-free Dauphinoise Potatoes
Prep. 10 min
Total 1 h 10 min
4 portions
Ingredients
-
potatoes (e.g. Charlotte, King Edward, approx. 1 kg), peeled, sliced (5 mm)6
-
dairy-free cream (e.g. soy cream, oat cream)400 g
-
dairy-free milk of choice unsweetened200 g
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
Difficulty
medium
Nutrition per 1 portion
Sodium
199.1 mg
Protein
8 g
Calories
1533.3 kJ /
366.5 kcal
Fat
9.8 g
Fibre
7.5 g
Saturated Fat
1.1 g
Carbohydrates
62.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Free From Basics
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Maple-glazed Carrots
45 min
Potato Salad with Green Goddess Dressing
45 min
Frozen Fruit Sorbet (3-in-1)
5 min
Menu: Rice with Peppers and Prawns; Fruit Salad Papillote with Ice Cream
40 min
Lasagne Bolognese with Fresh Spinach Pasta
3 h
Wraps with Sautéed Vegetables and Parsley Cream
45 min
Mint Chocolate Chip Syllabubs
1 h 10 min
Pasta alla Nerano
40 min
Seafood Soup
30 min
Houmous and Grilled Vegetable Wraps
30 min
Creamy Mac & Cheese
30 min
Butternut Squash, Courgette and Chorizo Soup
30 min