
Devices & Accessories
Gefilte Fish
Prep. 25 min
Total 1 h 10 min
18 pieces
Ingredients
Stock
-
onions cut into pieces170 g
-
carrots cut into pieces85 g
-
celery cut into pieces85 g
-
fresh parsley20 sprigs
-
fresh thyme3 sprigs
-
fish stock1815 g
-
carrots cut on the bias (6 mm/¼ in.)2
Gefilte Fish
-
fresh white fish boneless, skinless, cut into pieces (5 cm/2 in.)455 g
-
large eggs3
-
matzo meal130 g
-
kosher salt1 tsp
-
Belgian endive to serve
-
fresh parsley leaves to garnish
-
ground horseradish, ready-made with beets, to serve
Nutrition per 1 piece
Calories
93 kcal /
389 kJ
Protein
10 g
Fat
2 g
Carbohydrates
8 g
Fibre
1 g
Saturated Fat
1 g
Sodium
575 mg
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Everyday Traditions - Jewish Favourites
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Canada
Canada
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