Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g waxy potatoes, (e.g. Charlotte) peeled, cut in pieces that fit in feeder
- 80 g onion, quartered
- 80 g Cheddar cheese, cut in pieces (2 cm)
- 6 medium eggs
- ½ - 1 tsp salt, plus coarse sea salt for seasoning
- 500 g water
- ground black pepper, for seasoning
- fresh parsley leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1005.4 kJ / 240.3 kcal
- Protein
- 15.4 g
- Carbohydrates
- 13.6 g
- Fat
- 13.7 g
- Saturated Fat
- 6.1 g
- Fibre
- 1.7 g
- Sodium
- 676.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Yoghurt Cake
1 Std.
Baked Milk Bread with Pears and Walnut Crumble (TM6)
55 Min
Coconut Milk Crushed Ice with Fruit (TM6)
No ratings
Fruit Platter with Lemon and Honey Dressing (TM6)
15 min
Buckwheat Galettes with Chocolate Sauce
35 min
Mushroom and Autumn Vegetable Bruschetta
24h
Orange Sorbet with Sparkling Wine
8h
Chocolate Chip and Walnut Cookies
45 min
Three-milk Cake
2 godz.
Cherry Crumble Cake
1 Std. 45 Min
Gluten-free Raspberry Cream Roulade
25 godz. 40 min
Classic Banana Bread
1h 25 min