
Devices & Accessories
Rose Harissa
Prep. 10 min
Total 20 min
530 g
Ingredients
-
dried chillies mixed (see Tips)80 g
-
boiling water to soak500 g
-
coriander seeds2 tbsp
-
cumin seeds2 tsp
-
caraway seeds1 tsp
-
ground paprika2 tsp
-
garlic cloves5
-
olive oil100 g
-
tomato paste20 g
-
fresh tomatoes diced180 g
-
rose petals dried1 tbsp
-
sugar2 tsp
-
sea salt1 tsp
-
freshly squeezed lemon juice60 g
-
apple cider vinegar60 g
-
rose water10 g
Nutrition per 530 g
Calories
1321.5 kcal /
5529 kJ
Protein
15.8 g
Fat
117.1 g
Carbohydrates
80.4 g
Fibre
31.8 g
Saturated Fat
16.7 g
Sodium
1991.8 mg
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