Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Celeriac remoulade (Thermomix® Cutter, using modes)
Prep. 5 min
Total 10 min
4 portions
Ingredients
-
celeriac cut in pieces, to fit through feeder tube500 g
Mayonnaise
-
grapeseed oil120 g
-
egg yolk1
-
mustard1 tsp
-
sea salt to taste1 - 2 pinches
-
ground black pepper to taste1 - 2 pinches
-
red wine vinegar15 g
Difficulty
easy
Nutrition per 1 portion
Sodium
184.2 mg
Protein
2.5 g
Calories
1381.3 kJ /
330.1 kcal
Fat
31.3 g
Fibre
2.3 g
Saturated Fat
3.3 g
Carbohydrates
11.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Béarnaise sauce
20 min
Salmon with Broccoli and Honey Mustard Sauce
40 min
Fennel Salad with Orange and Pine Nuts
20 min
Cullen Skink
45 min
Cauliflower Mash
25 min
Celeriac Remoulade
No ratings
Quark with pickled radish (Thermomix® Cutter)
No ratings
French chicken liver pâté (L'Atelier Gourmet Food)
4 h 15 min
Spicy tomato salsa (dakkous)
15 min
Basil Pesto
10 min
Hummus
5 min
Baby-friendly Smoky Mackerel Pâté
15 min