Baked Alaska with Orange Ice Cream and Chocolate Sponge

Baked Alaska with Orange Ice Cream and Chocolate Sponge

4.3 3 rating

Prep. 15 h

Total 15 h 55 min

12 portions

Ingredients

Orange Ice Cream

milk
200 g
double cream
400 g
egg yolks
4
caster sugar
150 g
vanilla bean paste
2 Tbsp
oranges finely grated zest and juice
3
sunflower oil for greasing

Chocolate Sponge

self-raising flour
110 g
cocoa powder
60 g
light brown sugar
220 g
fine sea salt
1 pinch
large egg
1
vanilla bean paste
1 tsp
double cream
100 g
sunflower oil
50 g
water hot
110 g

Finalisation

caster sugar
270 g
egg whites (approx. 7 egg whites), room temperature
250 g
cream of tartar
⅛ tsp

Difficulty

advanced

Nutrition per 1 portion

Sodium 196.3 mg

Protein 7.3 g

Calories 2074.6 kJ / 495.8 kcal

Fat 22.7 g

Fibre 2.9 g

Saturated Fat 11.5 g

Carbohydrates 69.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Ruby Bhogal 6 Recipes
UK and Ireland

You might also like...

Chicken Liver Parfait

Chicken Liver Parfait

2 Std. 40 Min

Raspberry and Apple Crumble

Raspberry and Apple Crumble

1 Std. 5 Min

Mincemeat and Almond Tart

Mincemeat and Almond Tart

2 Std. 15 Min

Tarte Tatin

Tarte Tatin

1 Std.

Mixed Fruit Compôte with Goat's Cheese and Granola on Toast

Mixed Fruit Compôte with Goat's Cheese and Granola on Toast

50 Min

Smoked Cod Roe Éclairs with Horseradish Cream

Smoked Cod Roe Éclairs with Horseradish Cream

Keine Bewertungen

Pease Pudding

Pease Pudding

13 Std. 10 Min

Gooseberry and Ginger Biscuit Layers

Gooseberry and Ginger Biscuit Layers

25 Min

Lemon and Poppy Seed Clafoutis

Lemon and Poppy Seed Clafoutis

40 Min

Summer Fruit Crumble with Crème Anglaise

Summer Fruit Crumble with Crème Anglaise

1 Std. 10 Min

Sherry Panettone

Sherry Panettone

5 Std. 15 Min

Almond Tuiles

Almond Tuiles

1 Std. 30 Min