Fairy Cake Bouquet

Fairy Cake Bouquet

4.0 4 ratings

Prep. 30 min

Total 1 h 50 min

24 pieces

Ingredients

Fairy Cakes

golden caster sugar
250 g
unsalted butter soft
250 g
self-raising flour
250 g
milk
60 g
medium eggs
4
natural vanilla extract
2 tsp

Buttercream Icing

unsalted butter soft
360 g
icing sugar
720 g
milk
60 g
natural vanilla extract
4 tsp
food colouring pastes as desired

Difficulty

medium

Nutrition per 1 piece

Sodium 143.8 mg

Protein 2.7 g

Calories 1657.5 kJ / 396.1 kcal

Fat 21.8 g

Fibre 0.3 g

Saturated Fat 13.5 g

Carbohydrates 48.6 g

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Also featured in

Afternoon Tea 15 Recipes
UK and Ireland

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