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Ingredients
- 15 bizcochos de soletilla secos (bizcochos champagne)
- 125 g de queso cremoso
- 30 g de café solo
- 50 g de azúcar
- 200 g de chocolate fondant para postres (50% cacao)
- 20 g de mantequilla
- 40 - 50 g de chocolate blanco en trozos
- Nutrition
- per 1 unidad
- Calories
- 586 kJ / 140 kcal
- Protein
- 2.2 g
- Carbohydrates
- 13.6 g
- Fat
- 8.7 g
- Saturated Fat
- 4.9 g
- Fibre
- 1.2 g
- Sodium
- 39.1 mg
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