Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 gousse de vanille, fendue en deux dans la longueur
- 1000 g de sucre en poudre
- 1500 g de pommes, non épluchées et coupées en quatre
- le jus d'un citron jaune
- 1 sachet d'agar-agar (2 g)
- Nutrition
- per 1 portion
- Calories
- 542 kJ / 127 kcal
- Protein
- 0 g
- Carbohydrates
- 32 g
- Fat
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gelée de framboise
6 Std.
Confiture pomme, amande, fève tonka
45min
Confiture de cerises
6 Std.
Confiture de framboises au romarin
30min
Confiture fraise-rhubarbe à la cardamome
24h
Confiture de rhubarbe à la vanille
6 Std.
Confiture de fraises
6 Std.
Confiture pêche-myrtille
6 Std.
Gelée de raisin
6 Std.
Confiture de poires
6 Std.
Confiture de prunes à l'armagnac
6 Std.
Confiture de pommes et de kiwis
1h 50 min.