Semolina Dumplings

Name: Semolina Dumplings
Prep time: 30 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 4 portions
Ingredients: 600 g water; 500 g potatoes; 250 - 300 g fine semolina; 1 - 2 tsp fine sea salt

3.0 6 rating

Prep. 30 min

Total 1 h 40 min

4 portions

Ingredients

water plus extra for for cooking dumplings
600 g
potatoes peeled, sliced (5 mm)
500 g
fine semolina (see tip), plus 1-2 Tbsp for dusting
250 - 300 g
fine sea salt to taste, plus 1 pinch for cooking dumplings
1 - 2 tsp

Difficulty

medium

Nutrition per 1 portion

Sodium 923.1 mg

Protein 11.7 g

Calories 1497.2 kJ / 357.9 kcal

Fat 0.9 g

Fibre 5.6 g

Saturated Fat 0.2 g

Carbohydrates 74.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Free From 76 Recipes
UK and Ireland

You might also like...

Pickled Cucumber Soup (Zupa z kiszonych ogórków)

4.7(72)

45 min

Matcha Blueberry Morning Smoothie

5.0(3)

10 min

Orange Sponge Cake

4.8(8)

1 h

Spaghetti Bloody Brain

3.0(2)

13 h 30 min

Carrot Cake Overnight Oats (Diabetes)

3.7(3)

8 h

Apple and Pear Drink (Kompot jabłkowo-gruszkowy)

5.0(6)

1 h 15 min

Grape and Cava Trifle

4.0(1)

4 h 30 min

Avocado Tikka (Matthew Kenney) Metric

4.3(4)

6 h 5 min

Avocado and Banana Ice Cream

4.0(20)

6 h 15 min

Potato Curry Soup

4.0(14)

35 min

Tomato Soup (Zupa pomidorowa jak u babci)

4.6(18)

45 min

Lafun (Amala)

4.7(6)

10 min