Devices & Accessories
Hojicha Canelé
Prep. 5 min
Total 1 h 20 min
15 pieces
Ingredients
-
fresh milk500 g
-
unsalted butter plus extra for greasing45 g
-
hojicha powder1 tbsp
-
caster sugar250 g
-
egg yolks3
-
plain flour240 g
-
vanilla extract1 tsp
-
salt½ tsp
Difficulty
easy
Nutrition per 1 piece
Sodium
95.5 mg
Protein
3.5 g
Calories
719 kJ /
172 kcal
Fat
4 g
Fibre
1 g
Saturated Fat
2 g
Carbohydrates
31 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Christmas with Thermomix®
14 Recipes
International
International
You might also like...
Basque Burnt Cheesecake
3h 10min
Spiralized Cucumber Acar
Ninguna valoración
Bourbon Pecan Pie with Cinnamon Roll Crust
2h 5min
Ube nut pie
5h 10min
Mock Fin Soup
35min
Tangzhong Milk Bread
2h 35min
Japanese Strawberry Shortcake
1h 30min
Rosewater madeleines
30min
Rosewater madeleines
30min
Japanese toasted sesame salad dressing
10min
Pan de Sal
2h 20min
Coconut Jelly
3h 15min