Hojicha Canelé

Hojicha Canelé

4.7 3 rating

Prep. 5 min

Total 1 h 20 min

15 pieces

Ingredients

fresh milk
500 g
unsalted butter plus extra for greasing
45 g
hojicha powder
1 tbsp
caster sugar
250 g
egg yolks
3
plain flour
240 g
vanilla extract
1 tsp
salt
½ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 95.5 mg

Protein 3.5 g

Calories 719 kJ / 172 kcal

Fat 4 g

Fibre 1 g

Saturated Fat 2 g

Carbohydrates 31 g

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Also featured in

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International

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