Kalguksu (chicken noodle soup)

Kalguksu (chicken noodle soup)

4.3 38 rating

Prep. 45 min

Total 1 h 15 min

4 portions

Ingredients

Dough

plain flour plus extra to dust
230 g
cornflour
30 g
water
130 g
vegetable oil
1 tbsp
sea salt
1 tsp

Chicken

onion cut into slices (1 cm)
80 g
water
1000 g
sea salt
1 ½ tsp
chicken breast cut into pieces (2 cm)
350 g
garlic cloves to taste
8 - 10
sesame oil plus extra to drizzle
2 ½ tbsp
ground black pepper
¼ tsp

Noodles and soup

water to cook noodles
sea salt
1 pinch
spring onions/shallots cut into slices (5 mm), to garnish
2
Korean chilli paste (gochujang) to serve (optional - see Tip)

Difficulty

medium

Nutrition per 1 portion

Sodium 1492.4 mg

Protein 26.5 g

Calories 2139.9 kJ / 509.5 kcal

Fat 21.7 g

Fibre 3.6 g

Saturated Fat 3.3 g

Carbohydrates 53 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flavours of Korea 15 Recipes
Australia and New Zealand

You might also like...

Ayam Masak Lemak Cili Api

Ayam Masak Lemak Cili Api

20min

Char Siu Pork (Chinese BBQ Pork)

Char Siu Pork (Chinese BBQ Pork)

25h

Kung Pao chicken

Kung Pao chicken

1h 30min

Beef and coconut soup

Beef and coconut soup

30min

Hainanese chicken rice with vegetable soup and steamed egg

Hainanese chicken rice with vegetable soup and steamed egg

1h 25min

Bubur Cha Cha (Coconut Milk Dessert with Sweet Potatoes)

Bubur Cha Cha (Coconut Milk Dessert with Sweet Potatoes)

40min

Barley Ginkgo Nut Bean Curd Dessert

Barley Ginkgo Nut Bean Curd Dessert

40min

Korean chicken cheese tteokbokki

Korean chicken cheese tteokbokki

30min

Not quite nasi goreng

Not quite nasi goreng

45min

Macaroni ABC Soup

Macaroni ABC Soup

55min

Yang zhou chao fan (Chinese “fried" rice)

Yang zhou chao fan (Chinese “fried" rice)

35min

Nasi goreng

Nasi goreng

40min