Beet Vinaigrette
TM6 TM5

Beet Vinaigrette

5.0 ( 1 rating )

Ingredients

  • 3 oz olive oil
  • 3 oz red beets peeled, cut into pieces
  • 2 oz water
  • 2 oz balsamic vinegar
  • 2 oz shallots cut into pieces
  • 1 garlic clove
  • ½ tsp salt to taste
  • ¼ tsp ground black pepper
  • 3 oz orange juice
  • 1 oz champagne vinegar

Nutrition
per 1 jar
Calories
928.8 kcal / 3886 kJ
Protein
3.9 g
Fat
85.5 g
Carbohydrates
37.6 g
Fibre
4.6 g
Saturated Fat
11.8 g
Sodium
1255 mg

Like what you see? This recipe and more than 100 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes