Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 - 8 slices baguette, cut on the bias (approx. ¼ in.)
- 1 oz Parmesan cheese, cut into pieces
- 1 oz shallots, cut into pieces
-
1
red jalapeño pepper, stem and seeds removed
or 1 fresh Fresno chili, stem and seeds removed - 1 garlic clove
- 5 sprigs parsley, leaves only
- ¼ tsp salt, to taste
- 2 jars marinated artichoke hearts (6 oz jars), drained, divided
- 2 oz cream cheese, room temperature
- 1 tsp paprika
- Nutrition
- per 1 piece
- Calories
- 577 kJ / 138 kcal
- Protein
- 6 g
- Carbohydrates
- 20 g
- Fat
- 4 g
- Fibre
- 3 g
In Collections
Alternative recipes
Ratatouille
40 min
Chipotle Caesar Salad
30 Min
Crab Cakes
1 godz. 35 min
Herb Stuffing with Butternut Squash and Brussels Sprouts
1 godz. 10 min
Pumpkin Cheesecake
6 godz. 45 min
Pumpkin Cinnamon Rolls
3 Std. 40 Min
Dill Cheese Dip
5 min
Tex-Mex Turkey Soup
50min
Blueberry Cobbler
1 Std.
Spiced Butternut Squash Bundt Cake with Maple Glaze
1 godz. 5 min
Spinach and Artichoke Dip
20 Min
Broccoli Salad (TM5 Metric)
10 min