Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz bacon, cut into pieces
- 1 oz shallot
- 5 oz olive oil
- 2 oz apple cider vinegar
- ½ oz maple syrup, to taste
- 1 oz Dijon mustard
- ¼ tsp salt
- ¼ tsp ground black pepper
- Nutrition
- per 1 jar
- Calories
- 7589.4 kJ / 1813.9 kcal
- Protein
- 16.1 g
- Carbohydrates
- 18.4 g
- Fat
- 187.8 g
- Saturated Fat
- 34.7 g
- Fibre
- 2.2 g
- Sodium
- 1656 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Steak with Peppered Parmesan Sauce and Roquefort Potatoes
50 Min
Lemon Poppy Seed Loaf
1 Std. 10 Min
Camembert with Cranberries and Almonds
30 Min
Steamed Scallion Rolls
3h
Layered Mexican dip
25 Min
Sweet Cucumber Pickles
No ratings
Apple Lime Vinaigrette
5 min
Hoisin Pork Bowl
45 Min
Roasted Carrots with Black Sesame Drizzle
35 Min
Eggcellent Caeser Dressing
10 Min
Cilantro Lime Sauce
10 Min
Spinach and Artichoke Dip
20 Min