Devices & Accessories
Limoncello Sorbet with Mint and Basil
Prep. 15 min
Total 18 h 25 min
6 portions
Ingredients
-
water14 oz
-
caster sugar6 ½ oz
-
limoncello (liqueur) plus 6 tsp, to drizzle for garnish4 oz
-
lemon juice (approx. 6 lemons)5 ½ oz
-
fresh mint leaves plus extra, cut in strips, to garnish15
-
fresh basil leaves plus extra, cut in strips, to garnish20
-
lemon peel cut into strips, to garnish
Difficulty
easy
Nutrition per 1 portion
Protein
0.3 g
Calories
798 kJ /
188 kcal
Fat
0.1 g
Carbohydrates
43 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Frozen Desserts
14 Recipes
United States
United States
You might also like...
Citrus Margarita
10 min
Antonio Bachour: Crème Brûlée with Tropical Fruits
3 h 40 min
Chocolate Orange Mousse
2 h 20 min
Lemon Sorbet
8 h 30 min
Peruvian Ceviche with Leche de Tigre
1 h 50 min
Strawberry Panna Cotta
4 h 40 min
Semifreddo with Marsala and Amaretti
6 h 45 min
Plum Sauce
50 min
Apple Tarte Tatin with Crème Anglaise
1 h 30 min
Dulce de Leche Ice Cream
12 h
Chocolate Hazelnut Torte with Fresh Berries
45 min
Smoked Mackerel and Watercress Dip
5 min