Devices & Accessories
Meatloaf
Prep. 20 min
Total 1 h 20 min
16 slices
Ingredients
-
water400 g
-
day old bread cut into pieces50 g
-
milk100 g
-
vegetable oil to grease
-
onion cut into halves80 g
-
mince mixed, broken into pieces mixed (e.g. pork and beef)800 g
-
eggs2
-
sea salt1 tsp
-
ground black pepper½ tsp
-
sweet paprika½ tsp
Difficulty
easy
Nutrition per 1 slice
Sodium
192.8 mg
Protein
11.2 g
Energy
735 kJ /
175.7 kcal
Fat
13.1 g
Fibre
0.2 g
Saturated Fat
4.5 g
Carbohydrates
2.5 g
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