Meatloaf

3.4 18 rating

Prep. 20 min

Total 1 h 20 min

16 slices

Ingredients

water
400 g
day old bread cut into pieces
50 g
milk
100 g
vegetable oil to grease
onion cut into halves
80 g
mince mixed, broken into pieces mixed (e.g. pork and beef)
800 g
eggs
2
sea salt
1 tsp
ground black pepper
½ tsp
sweet paprika
½ tsp

Difficulty

easy

Nutrition per 1 slice

Sodium 192.8 mg

Protein 11.2 g

Calories 735 kJ / 175.7 kcal

Fat 13.1 g

Fibre 0.2 g

Saturated Fat 4.5 g

Carbohydrates 2.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Then, Now, Always - 50th Anniversary cookbook 50 Recipes
Australia and New Zealand

You might also like...

Chicken with almonds

Chicken with almonds

45 min

Beef, ale and dumpling stew

Beef, ale and dumpling stew

2 h 55 min

Meatballs in tomato sauce

Meatballs in tomato sauce

1 h 10 min

Chicken, bacon, pumpkin and spinach risotto

Chicken, bacon, pumpkin and spinach risotto

40 min

Curried sausages

Curried sausages

40 min

Family Meatloaf

Family Meatloaf

1 h 10 min

Apricot Chicken

Apricot Chicken

35 min

Thai chicken sausage rolls (Diabetes)

Thai chicken sausage rolls (Diabetes)

1 h 20 min

'Sun City' chicken and cauliflower curry

'Sun City' chicken and cauliflower curry

40 min

Curried beef and noodles (Aussie chow mein)

Curried beef and noodles (Aussie chow mein)

25 min

Creamy chicken and broccoli pasta

Creamy chicken and broccoli pasta

30 min

Chicken, spinach and leek risotto

Chicken, spinach and leek risotto

30 min