Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- butter, for greasing
- 1 carrot (approx. 170 g), cut into pieces
- 80 g frozen green peas
- 1 brown onion (approx. 180 g), cut into quarters
- 30 g olive oil
- 230 g button mushrooms, cut into quarters
- 400 g lamb mince
- 50 g stout beer
- 1 tbsp Meat stock paste (see Tips)
- 1 tbsp tomato paste
- 1 tbsp cornflour
- 1 tbsp water
- 600 g mashed potato (see Tips)
- Nutrition
- per 1 portion
- Calories
- 1200.2 kJ / 285.8 kcal
- Protein
- 18.4 g
- Carbohydrates
- 16.5 g
- Fat
- 15 g
- Saturated Fat
- 5.8 g
- Fibre
- 4 g
- Sodium
- 285.8 mg
Alternative recipes
Curried sausages and lentils
1sa
Chicken and sweet corn soup
30 dk
Bolognaise sauce for two
20 dk
Chicken and cashews
55min
Bolognese sauce
40 dk
Butter chicken
55min
Mashed potatoes
40 dk
Lasagne bolognese
2sa 30 dk
Apricot chicken risotto
30 dk
Tuna mornay
45 Min
Quick chicken curry
35 dk
Curried beef and noodles (Aussie chow mein)
25 dk