Cuernos de brioche

Cuernos de brioche

4.8 26 ratings
Prep. 30 min
Total 2 h 30 min
16 unidades

Ingredients

  • 120 g de mantequilla en trozos
  • 200 g de leche
  • 20 g de levadura prensada fresca
  • 3 yemas de huevo
  • 80 g de azúcar glas
  • 500 g de harina de fuerza
  • 1 cucharadita de sal (5 g)
  • 1 cucharadita de piel de limón rallada
  • 1 cucharadita de zumo de limón
  • 1 huevo batido
  • 50 g de azúcar perla

Difficulty

medium


Nutrition per 1 unidad

Calories 222 kcal / 932 kJ
Protein 5.5 g
Fat 8.1 g
Carbohydrates 32.3 g
Fibre 1.2 g
Saturated Fat 4.5 g
Sodium 158 mg

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